One day last week, it was time to put peas up.....you know......buy some fresh purple hull peas and some fresh pinto beans and get them ready for the freezer for winter! I'm like a squirrel feeling like I've got all my nuts stored away in a safe place until I need them in winter! Even tho we do eat these treasures all yr round.....they just sure taste really, really good on a cold winter's day. Like a lil taste of summer on those cold days! Forgot to takes pics until we were all finished on the peas, but did take one after I'd stocked my squirrel spot!

I was teaching my daughter in law how to blanch, freeze and bag fresh peas and beans. Next week, I plan to do some speckled butter beans....yum.....my fave!

And while we were at it, we decided to make some strawberry jam and some blueberry/lemon preserves! She learned all about the process of jelly making and the water bath process. And we giggled and giggled each time one of the jars "popped".....letting us know the jars had sealed!

Guess what I'm having for breakfast in the morning?? What kind of homemade goodies have any of you been making this summer?
